For 1/4 package preorder customers, please click here to see estimated delivery dates.

Due to having 2 Processors, we have 2 different packaging styles. The quality of packaging is comparable (different seal types). Also, our custom labels are not yet back, so we are still using the new processors general USDA labels. Thank you for your understanding.

  • 7 Bar 2 Beef, LLC
    • Wyoming Raised
    • Locally Owned
    • Family Operated
    • Free delivery to Cheyenne
    • Dry Aged
    • All Natural
    • No Hormones, Steroids
      or Antibiotics

    Custom Orders, By the Pound

    Currently, the order form on our site is broken. Please look it over to decide what you would like, then give us a call at 307-632-7200 (leave a voicemail if we can't answer). Or email us your order at 7bar2beef@live.com Please remember to provide your contact phone number and address to assist in scheduling.

    Availability will vary, depending on what is in our freezer.

    Please call for bulk order availability or to be placed on the wait list, unless listed as available. You can order by the pound (e.g. 5 lbs of Steak) or by cut quantity (e.g. 5 steaks). Please let us know which you prefer.

    Most steaks are cut 1" thick and most have only 1 per package. Liver is cut 1/2" with multiple slices per package. The meat is in vacuum sealed packaging by a USDA certified facility.

    Delivery is free INSIDE Cheyenne with a minimum 5 lb order or $35 (whichever is greater). We'll make arrangements with you if you are outside that area.

    Current delivery day is Thursday, unless otherwise arranged. We need your order by 8pm Tuesday for Thursday delivery. Arrangements for a delivery time will be made on Wednesday. We need confirmation of scheduling time with you before we will deliver, or the delivery will be postponed until a later confirmed date/time.

    Payment is due on delivery. We accept check, cash, and credit card.

    We also offer discounts on bulk ("1/4 package" 100 lbs+ and "Mini's'" ~28lbs) orders - click here for details of Items and their quantities.

    See the price list below. Items are available only while supplies last. Your ordered pounds of Discounted items DO count toward your 100 LB bulk order total, but do not qualify for additional bulk discounts. If we find sales for Limited Items are keeping up with supply, we may choose to make them permanent (it's how we discovered Skirt and Flank Steaks).

    If you have questions, please give us a call.

    Contact Information
    Your Name-required

    Phone Number-required

    Your Delivery Address-required

    Email Address


    Currently, the order form on our site is broken. Please look it over to decide what you would like, then give us a call at 307-632-7200 (leave a voicemail if we can't answer). Or email us your order at 7bar2beef@live.com

    Thank you for your patience.


    Order Details
    Description (Cuts & Average Sizes) $ / lb Preferred Size Quantity
    Specify lbs or Cuts(# of packages)
    Ground Beef (~1 lb)-limit 30 $7.00/lb
    Special:
    Ground Beef - 32 lb box (regular $224)
    $212.80/box
    PRE-CUT:
    - Category
    Patties - Limit 5
    (3 or 4 per~1 lb)
    $8.00/lb
    Regular Stew - Limit 5
    (~1 lb)
    $8.00/lb
    Brisket-Sliced -
    (1-2 lbs)
    $10.00/lb
    3" Short Ribs-Flanken style (2-4 per Pkg) $4.00/lb
    Short Ribs-Korean style (2-4 per Pkg)-Stock Pending $4.00/lb
    STEAKS:
    - Category
    Cube/Tenderized Round Steak - Limit 6 Lbs
    (0.25-1 lb)
    $10.00/lb
    Round Steak - Limit 6 Lbs
    (0.5-1.25 lb)
    $10.00 /lb
    Sirloin Steak
    (0.5-1.5 lb)
    $13.00/lb
    Flat Iron Steak
    (0.5-1 lb)
    $14.00/lb
    Tri Tip Steak -
    (.25-.75 lb)
    $12.00/lb
    Chuck Mock Tender Steak -
    (.25-.75 lb)
    $12.00/lb
    NY Strip Steak - Low stock - Ask for availability:(0.5-1 lb) $20.00/lb
    T-Bone Steak (large filet) - Limited Item
    (1-1.75 lb)
    $20.00/lb
    T-Bone Steak (small-med. filet) Limited Item
    (1-1.75 lb)
    $20.00/lb
    Rib Eye Steak
    (0.75-1.5 lb)
    $20.00/lb
    Tenderloin Steak - Low stock - Ask for availability: (0.25-0.75 lb) $25.00/lb
    Skirt Steak -
    (0.5-1.5 lb)
    $10.00/lb
    Flank Steak -
    (0.75-1.5 lb)
    $10.00/lb
    Bavette Steak -
    (.5-1 lb)
    $10.00/lb
    ROASTS:
    - Category
    Round Roast -
    (2-3 lb)
    $10.00/lb
    Chuck Roast -
    (2-3 lb)
    $12.00/lb
    Brisket-Roast size -
    (2.5-3.5 lb)
    $10.00/lb
    Brisket-for Smoking - Limit 2 cut
    (4-6 lb)
    $10.00/lb
    Tri Tip Roast - Limit 2 cut
    (2-3 lb)
    $12.00/lb
    Limited Item:
    Arm Roast - Limit 8 cuts
    (2-2.5 lb)
    $2.00/lb
    BONES/ORGANS:
    - Category
    Soup Bones-with meat (1-4 per Pkg) - Out of stock 'til May 2025: $2.00/lb
    Beef Bones-NO meat, knuckle only (1-3 per Pkg) $2.00/lb
    Beef Bones-NO meat, shank only (1-6 per Pkg) $2.00/lb
    Beef Bones-NO meat, marrow sliced (1-6 per Pkg) $2.00/lb
    Ox Tails (1-2 lb Pkg) - Out of stock 'til May 2025: $4.00/lb
    Liver (0.5-1 lb Pkg) $2.00/lb
    Heart (1/2 Heart per Pkg) $2.00/lb
    BULK ORDERING:
    - Available for Delivery in 2024
    1/4 Order-:
    Standard 1/4 (100 Lbs)-2024
    $840.00
    1/4 Order-:
    Roast Lovers 1/4 (100 Lbs)-2024
    $850.00
    1/4 Order-:
    Steak Lovers 1/4 (100 Lbs)-2024
    $920.00
    Mini's Package-:
    Roast Lovers Mini's Package-2024
    $230
    Mini's Package-:
    Steak Lovers Mini's Package-2024
    $285

    Questions / Special Instructions
    Best time to call? Delivery requirements?